Time: 6:30pm – 9:30pm

Date: Friday, July 12th

Location: 619 E. Gutierrez Street, Santa Barbara CA 93103

Instructor: TBD

Class Description: Small in size but packed with flavor!!

In this class, we will create the following menu:

• Gambas al Ajillo (Prawns cooked in garlic oil) with Dipping Bread

• Tortilla Espagnole (Potato Omelet) served alongside Aioli

• Jamon Croquetas (Fried Ham Croquettes)

• Zamburinas (Scallops with Iberic Ham & Béchamel Sauce)